Grape(s): Zweigelt, Merlot
Fermentation: fifty percent saignee, fifty percent direct press native
Elevage: six months on lees
Appellation: Niederosterreich DAC
Region, Country: Lower Austria, Austria
Size: 750 ml
Winemaker(s): Franz and Christine Netzl
beautifully light onion red in colour. Tons of pure fruit charm, especially finessed raspberries. Acid is fun with a juicy palate. Remember the summer?